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Total Results: 172 records

Showing results for "food".

141. Transitioning to the SOPS™ Hospital Survey Version 2.0: What’s Different and What To Expect, Part II: Appendixes (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/sops/surveys/hospital/hsops2-pt2_transition_apx.pdf
     September 01, 2019 - Leader, Administrator, Director 16 Senior Leader, Executive, C-Suite Support 17 Facilities 18 Food … Informatics 28 Quality, Risk Management, Patient Safety Support Services 29 Admitting/Registration 30 Food

142. Enhancing Safety for Patients with Limited English Proficiency Train-the-Trainer Instructor Guide
     monahrq.ahrq.gov/sites/default/files/wysiwyg/professionals/education/curriculum-tools/teamstepps/lep/traintrainers/lepigstafftrain.pptx
     November 19, 2008 - The family thought he had eaten a bad hamburger at a new fast food restaurant that day.

143. Facilitator's Notes | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/teamstepps/simulation/traininggd.html
     July 01, 2016 - . ___ Arrange for food and beverage, as appropriate. ___ Arrive a half hour before training is scheduled

144. Enhancing Safety for Patients with Limited English Proficiency Train-the-Trainer Instructor Guide (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/professionals/education/curriculum-tools/teamstepps/lep/traintrainers/lepigstafftrain.pdf
     November 19, 2008 - The family thought he had eaten a bad hamburger at a new fast food restaurant that day.

145. Chartbook on Healthcare for Asians and Native Hawaiians/Pacific Islanders (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/research/findings/nhqrdr/chartbooks/asian-nhpi/asian-nhpi-chartbook.pdf
     May 15, 2020 - who ever received advice from a health professional about eating fewer high- fat or high-cholesterol foods … obesity received advice from a health professional about eating fewer high-fat or high-cholesterol foods … who ever received advice from a health professional about eating fewer high-fat or high-cholesterol foods

146. COVID-19 Pandemic Led to Long Absences, Reduced Hours, and Job Exits Among the U.S. Healthcare Workforce (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/research/findings/nhqrdr/nhqdr-data-spotlight-healthcare-workforce-covid.pdf
     May 11, 2023 - Arts, Entertainment,and Recreation Agriculture, Forestry, Fishing and Hunting Accommodation and Food

147. Potentially Preventable Readmissions: Conceptual Framework To Rethink the Role of Primary Care: Final Report (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/patient-safety/rev-finalreport-update-2021.pdf
     January 01, 2021 - address unmet nonmedical needs, many of which relate to the social determinants of health, such as food

148. Appendix 2: CED Compiled Public Comment Themes (xls file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/research/findings/ta/topicrefinement/ced-appendix2-comments.xlsx
     October 12, 2022 - randomized controlled trials (RTCs) and to incorporate real-world evidence (RWE) Exclude on-label use of Food

149. Healthcare Research and Quality Act of 1999 (continued 2) | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/policymakers/hrqa99c.html
     October 01, 2014 - Prevention, the Administrator of the Health Care Financing Administration, the Commissioner of the Food

150. Biosketches | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/news/events/ahrq-research-summit-diagnostic-safety-biosketches.html
     September 01, 2016 - Food and Drug Administration's Office of Vaccines.

151. National Healthcare Quality and Disparities Report Chartbook on Rural Health Care (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/research/findings/nhqrdr/chartbooks/qdr-ruralhealthchartbook-update.pdf
     January 01, 2020 - • Importance: It is essential for physicians to emphasize to patients the importance of consuming foods … from all food groups, including whole grains and fibers, lean proteins, complex carbohydrates, fruits … • Importance: It is essential for physicians to emphasize to patients the importance of consuming foods … from all food groups, including whole grains and fibers, lean proteins, complex carbohydrates, fruits

152. Appendix B. Detailed Research Domain Framework Definitions and Classification Rules | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/healthsystemsresearch/hspc-research-study/appendix-b.html
     June 01, 2020 - burden among different racial groups), or social factors (e.g., a study examining health outcomes in food

153. Catheter Ablation for Atrial Fibrillation: Topic Refinement - Project ID: CRDT0913 (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/research/findings/ta/topicrefinement/afib_topicref.pdf
     January 01, 2020 - adjunct to surgery, intraoperative ablation • Right atrial ablation for atrial flutter • Use of non-Food

154. Publications From the Comparative Health System Performance Initiative | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/chsp/publications/index.html
     September 01, 2023 - Prevalence of Screening for Food Insecurity, Housing Instability, Utility Needs, Transportation Needs

155. SHARE Approach Workshop Curriculum | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/health-literacy/professional-training/shared-decision/workshop/mod3-guide.html
     September 01, 2020 - Food and Drug Administration; 2011.

156. New Models of Primary Care Workforce - Case Example #5: WellMed (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/professionals/systems/primary-care/workforce-financing/case_example_5.pdf
     October 01, 2016 - The team also notes food and household needs, facilitates as-needed behavior change and home modifications

157. Train-the-Trainer Instructor Guide | Agency for Healthcare Research and Quality
     monahrq.ahrq.gov/teamstepps/lep/traintrainers/lepigtrainer.html
     October 01, 2020 - The family thought he had eaten a bad hamburger at a new fast food restaurant that day.

158. New Models of Primary Care Workforce and Financing - Case Example #2: The Health Center (pdf file)
     monahrq.ahrq.gov/sites/default/files/wysiwyg/professionals/systems/primary-care/workforce-financing/case_example_2.pdf
     October 01, 2016 - Vermont Blueprint for Health provide most care coordination such as help with access to housing and food

159. Final Progress Report: APPLIED STRATEGIES FOR IMPROVING PATIENT SAFETY (ASIPS) (pdf file)
     monahrq.ahrq.gov/sites/default/files/2024-02/pace-report.pdf
     January 01, 2024 - frequency, the time of day (when indicated), the duration, and special instructions (e.g., take with food

160. Enhancing Safety for Patients with Limited English Proficiency Train-the-Trainer Instructor Guide
     monahrq.ahrq.gov/sites/default/files/wysiwyg/professionals/education/curriculum-tools/teamstepps/lep/traintrainers/lepigtrainer.pptx
     July 01, 2012 - The family thought he had eaten a bad hamburger at a new fast food restaurant that day.