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Showing results for "environmental".

  1. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/teamstepps/webinars/2015-materials/teamstepps-monthly-webinar-may2015.pptx
    January 01, 2015 - going on with your patient” Status of patient’s disease process Team members’ roles in patient’s care Environmental
  2. www.qualitymeasures.ahrq.gov/hai/quality/tools/cauti-ltc/modules/resources/guides/infection-prevent.html
    March 01, 2017 - Standard Precautions: Infection Prevention Basics Specific Standard Precautions      Hand Hygiene      EnvironmentalEnvironmental Cleaning and Disinfection Key Messages All staff have a role in keeping the facility
  3. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/research/findings/final-reports/stpra/stpraapf.pdf
    June 28, 2012 - Diagram File Name: ASC Fault Tree_with_change.RFP Gate26 Bug in OR Q:0.903 Gate40 Bug on environmental … environment Q:0.15 From Page 51 Q:0.003 From Page 52 Q:0.75 From Page 53 Event43 Bug on environmental
  4. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/professionals/education/curriculum-tools/teamstepps/instructor/fundamentals/module10/igmeasure.pdf
    January 01, 2004 - Two important environmental factors for producing transfer are: 1.
  5. www.qualitymeasures.ahrq.gov/practiceimprovement/delivery-initiative/ihs/appendixa.html
    December 01, 2017 - outside the direct control of the health care system influence inpatient service utilization, such as environmental
  6. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/teamstepps/longtermcare/module10/ts2-0ltc_module10_ig_msmt.pdf
    October 18, 2017 - Two important environmental factors for producing transfer are: 1.
  7. www.qualitymeasures.ahrq.gov/teamstepps/officebasedcare/module10/office_msmt-ig.html
    September 01, 2015 - Two important environmental factors for producing transfer are: Whether there is an opportunity to
  8. www.qualitymeasures.ahrq.gov/teamstepps/instructor/fundamentals/module10/igmeasure.html
    March 01, 2014 - Two important environmental factors for producing transfer are: Whether there is an opportunity to
  9. www.qualitymeasures.ahrq.gov/research/findings/final-reports/ssi/ssiapb.html
    April 01, 2018 - across Task 2 and 3 Model for Continuous Quality Improvement in Reducing SSIs *Patient, surgery, environmental
  10. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/pqmp/measures/chronic/chipra-230-fullreport.pdf
    July 01, 2019 - Entrenched environmental factors, such as the ubiquity of processed foods and sugary drinks, coupled … It is understandable for providers to feel overwhelmed in dealing with obesity given the entrenched environmental … disparities regarding excess weight between ethnic groups must look beyond income and education to consider environmental
  11. www.qualitymeasures.ahrq.gov/sites/default/files/publications/files/lepguide.pdf
    September 01, 2012 - Data Sources Environmental scan. … is grouped into six categories: surgical, product or device, patient protection, care management, environmental … Data were drawn from the following four sources: (1) environmental scan; (2) interpreter pilot database … Environmental Scan We conducted a systematic review of the peer-reviewed and grey literature on LEP … Environmental Scan Background Preliminary Tool Development ➧ ➧ 2.
  12. www.qualitymeasures.ahrq.gov/workingforquality/events/webinar-introduction-to-the-stakeholder-toolkit.html
    November 01, 2016 - people be healthy and addressing the social determinants of health, but it's also about looking at the environmental
  13. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/patient-safety/settings/mcc-summit/mcc-summit-proceedings.pdf
    October 01, 2021 - minimally standardized operating procedure that can be scaled by adapting the solution to each new environmental … medical procedure, that could: • Assist in quantifying concepts like housing, food security, and environmental
  14. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/teamstepps/instructor/onlinecourse/tsonlinemodule5.pptx
    February 06, 2006 - conditions affecting one’s work Includes knowing… Status of the patient Status of other team members Environmental
  15. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/professionals/systems/hospital/fallprevention-training/module5/module5_fall-prevention.docx
    June 30, 2017 - includes: All unassisted and assisted falls, whether they result from physiological reasons (fainting) or environmental
  16. www.qualitymeasures.ahrq.gov/health-literacy/professional-training/lepguide/chapter1.html
    September 01, 2020 - list is grouped into six categories: surgical, product or device, patient protection, care management, environmental
  17. www.qualitymeasures.ahrq.gov/sites/default/files/publications/files/final-impact-synthesis-report.pdf
    July 22, 2015 - • IMPaCT objectives and activities • Stakeholder interactions • Activities with partner States • Environmental … Pennsylvania’s activities included an environmental scan in each State to learn what funding and support
  18. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/sops/surveys/hospital/hsops2-pt2_transition_apx.pdf
    September 01, 2019 - 16 Senior Leader, Executive, C-Suite Support 17 Facilities 18 Food Services 19 Housekeeping, Environmental … Patient Safety Support Services 29 Admitting/Registration 30 Food Services, Dietary 31 Housekeeping, Environmental
  19. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/sops/quality-patient-safety/patientsafetyculture/hospitalvaluepilotreport.pdf
    November 01, 2017 - Patient Financial Services, Billing, Admitting 170 4% Facilities 81 2% Food Service/Dietary 81 2% Environmental … Staff 476 13% Facilities Staff 73 2% Technology Staff 68 2% Food Services, Dietary Staff 64 2% Environmental
  20. www.qualitymeasures.ahrq.gov/sites/default/files/wysiwyg/sops/quality-patient-safety/patientsafetyculture/hospvaluepilotreport.pdf
    November 01, 2017 - Patient Financial Services, Billing, Admitting 170 4% Facilities 81 2% Food Service/Dietary 81 2% Environmental … Staff 476 13% Facilities Staff 73 2% Technology Staff 68 2% Food Services, Dietary Staff 64 2% Environmental

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